Try this high-protein dosa recipe for a healthy meal that’s surprisingly satisfying and full of flavor. Made with simple ...

If you have been looking for a perfect hack to get brown and crispy dosas without much effort, here's why sugar works great ...

Creating Crispy Rava Dosa: For enthusiasts of South Indian cuisine, the thought of Rava Dosa is tantalizing. While restaurant versions are known for their thin, crispy texture, replicating this at ...

Follow these tips for the ultimate crunch. Master restaurant-style onion rava dosa at home by using thin batter, pouring it circularly on a hot tawa, adding onions directly on the pan, and cooking ...

Benne dosa is not just another dosa. It is a mood. Anyone who has eaten it at an old darshini in Bangalore knows the smell ...

Anyone who has dared to make the South Indian classic, dosa, knows that it takes rare kind of precision to make the perfect one. Right from the soaking of rice and dal, to maintaining the correct ...

The dosa is a hugely versatile food. In India, it can be a light snack or a meal in itself. It can be made light and lacy or thick and substantial. It can take a simple five minutes to prepare or a ...