Gordon Ramsay is perhaps best known for his beef wellington and risotto. However, he makes a favorite dessert with an ...
If you are a sweets gal like I am, you’ve probably had your fair share of fondant—whether you know it or not. It can be polarizing, but when made well, it can elevate a cake or pastry, especially if ...
Off The Menu on MSN
Easy fondant autumn leaves with a rich gold finish
In this quick tutorial, I show how I make elegant fondant autumn leaves for cakes and cupcakes. I roll out fondant, cut ...
Petit Chef on MSN
Ricotta fondant cake with only 4 ingredients
Dessert: For a light, gluten-free cake, make this delicious ricotta cake which will require only 4 ingredients.For a gourmet ...
There's just something special about the wedding cake. It's the center of attention (when guests aren't looking at the bride and groom, of course!), something guests look forward to all day long, and ...
Yesterday I finished making my first cake with fondant! It was so much fun, I used an easy marshmallow fondant recipe that turned out easy to handle and delicious. I first put a layer of Marzipan on ...
At République, the bell tower-topped church of a restaurant on La Brea Avenue that was once Campanile, there are many things you could order for dessert after you’ve polished off chef-owner Walter ...
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