Rosemary, sage, oregano, thyme and bay laurel, however, will get by indoors if cared for properly. Parsley may grow well, too ...

Growing herbs is common among gardening enthusiasts, but is easy enough for beginners. Gardening experts we spoke with say ...

This story is part of a package about growing food in containers. Here’s all you need to know, plus learn how to successfully grow vegetables and fruits in a contained space. When it comes to ...

Discover how companion planting, intercropping, and sustainable practices like soil care and natural pest control create ...

With an estimated 19 percent of Americans using herbal medicines and other dietary supplements, jars of capsules and tablets crowd grocery and drugstore shelves. But in some areas, particularly in ...

Indigenous Indonesian communities—like the Papuan Abui people of Alor—are the custodians of very ancient knowledge. Their ...

The end of October not only marks the finale of the agricultural season, it has become a transitional date linked to death. It is a very ancient tradition rooted in pre-Christian Europe when native ...

An article, entitled “Antioxidant, antibacterial and therapeutic properties of some endemic medicinal plants of Iran: a review” and conducted by Sara Haghju, Hadi Almasi, provides a brief overview of ...

Recently researchers and food manufacturers have become increasingly interested in plant extracts as natural sources of antioxidants. The antioxidant and antimicrobial properties of various extracts ...