It’s hard to pick an all-time favorite cookbook, but if I had to, it would be Paula Wolfert’s “The Slow Mediterranean Kitchen” (Wiley, 2003). The recipes for Moroccan fish with sweet onion jam or ...

Q. How do you adjust a cake recipe if you want to use a different size pan, such as using a 13-by-9-inch pan or cupcakes instead of two or three round cake pans? A. You don’t need to change the recipe ...