A drizzle of creamy caramel sauce can elevate nearly any dessert from cakes and cookies to simple three-ingredient ice cream, but making it can take time and precision. However, Odette D'Aniello, ...

BEING trapped inside has led many of us to rummage in our kitchen cupboards in search of inspiration. I suspect I’m not the only one who found a tin of condensed milk that I’m not sure why I bought.

Salty, nutty and irresistibly sweet, caramel can be made in minutes from just a small mound of plain old sugar. To show us ...

Swirling in a few spoonfuls of rich, thick sweetened condensed milk adds decadence to any recipe. The one hitch: You often don't need to use the whole can. So what to do with the extra? We asked First ...

Whipped cream and store-bought dulce de leche are all you need for this frozen summer treat. By Melissa Clark When you urgently need a frozen treat without leaving the house to get it, the most ...

A cross between Chinese milk bread and Portuguese and Hawaiian sweet bread, these tender rolls are easy to make and are perfectly sized for sliders. Sweetened condensed milk pulls double duty in this ...

These two canned milks are often confused. We don't think of dairy products as pantry staples because they generally need to be refrigerated and have a short shelf life. There are two notable ...