There’s nothing quite like pulling a fresh bulb of garlic from your own garden soil. That pungent, spicy aroma is the promise ...

Want to know all of the secrets to cooking a perfect tomahawk steak? You'll be surprised at how easy it is! Learn how to make ...

Bobby Flay shares his favorite trick for getting raw garlic to a texture where it will dissolve into the food, lending great ...

Garlic is an easy to grow plant that is used for its bulb and its greens. Garlic scapes are the first tender green shoots on ...

Ann Taylor Pittman is a Senior Food Editor at Food & Wine. She is a writer, recipe developer, editor, and cookbook author with more than 26 years of experience in food media. To say that garlic is a ...