This elegant nut tart is surprisingly easy to prepare, thanks to the simple filling. For the filling, we used a pecan-pie base but swapped in walnuts, reduced the amount of sugar, and added a hefty ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." It's happening again. You feel it coming. You want to bake something, don't you? Don't ignore the urge.

If you are among the many people who don't find pie crusts as easy as pie (or even if you're not in that group), try this ...