We've also tested and reviewed all the best blenders out there that will guarantee the smoothest frozen drinks possible—once you've got one, the sky's the limit with what cocktails you can create.

A brief history: In 1944, “Trader” Vic Bergeron invents a cocktail with a 17-year-old Jamaican rum and fresh lime to balance out the sweetened almond syrup and orange liqueur. It is sharp, lean, ...

We’ll take any chance to break out our blender and turn all our fave cocktails into frozen, slushy delights—no occasion needed. That said, the start of summer is practically begging for a batch of ...