Chili peppers reign as the world's most widely cultivated spice crop; farmers grow them in bulk, and self-described chili-heads breed ever-spicier varieties of the fruit. But before they conquered ...

Sunhee’s Farm and Kitchen owner, Jinah, talks hot peppers and the mission of Sunhee's. Jinah Kim of Sunhee’s Farm and Kitchen shows us how hot peppers are grown at her family farm, The Garden of Eden, ...

Subject: The Blews bet their entire homestead on an innovative strategy– and it worked Ask Ted Blew why his farm is profitable, and he will quickly respond, “niche farming.” After watching so many ...

A study conducted out of The University of Georgia delved into the comparative yields of sweet pepper varieties produced under organic farming conditions. George Boyhan, Cecilia McGregor, Suzanne ...

An Upstate grower has the largest variety of peppers in the state, and some of them are available at Greenville’s Saturday Market.David Gilbert, at Lanherne Farm on Locust Hill Road in Taylors, said ...

SOUTHINGTON — A tiny scarlet chili pepper that’s so hot it’s used in India to stop wandering elephants and is being studied by the U.S. military for use as a weapon are for sale at the Lewis ...

Pepper is grown on large scale in many parts of the country because of its high market value [Wilberforce Okwiri, Standard] It is the holidays season and one of the produce that will be consumed ...

WILTON — The holiday season has traditionally brought families together for town festivities and annual feasts. Some tables have featured the traditional turkey. The supermarkets feature all varieties ...

Pepper is believed to originate from southern India. But some chefs, including the late Anthony Bourdain and the Michelin-starred French chef Olivier Roellinger, have been drawn to pepper produced in ...