Making meals ahead of time can be a simple yet flavorful affair. Chef and Food Network host Jordan Andino is joining TODAY to celebrate his Filipino heritage with his version of the country's national ...

This recipe is my take on the national dish of the Philippines. It's something I adore and have always loved eating and making. Simplistic and cheap, yet incredibly delicious, this dish gets better as ...

Sheldon Simeon believed what had come to define Hawaii cuisine in the rest of the country didn’t fit with the actual food people ate in his home state. His fellow Americans had been sold a myth—a ...

Grill Smoked Pork Shoulder Ribs. "Ribs" of pork, cut from the pork shoulder, smoked on the grill until they are fall-apart tender. (This is how you get boneless pork “ribs”. You can also use ...

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