If you don't know if your eggs are still good, perform the float test. Eggs that are no longer safe to eat will float when placed in a bowl of water.

Learn how to make quick no yeast cinnamon rolls in this latest In The Kitchen With Matt episode. This homemade cinnamon roll ...

Poached eggs have a reputation for being difficult to make, but all you need to do is simmer water, gently drop your eggs in, and wait.

The ideal scrambled eggs have a soft, velvety texture with medium-sized curds. Chefs like using fresh, farm-sourced, ...

In this video, learn all about the white tropical guava or guayaba. I tell you where it comes from where it is cultivated, ...

Eggs actually have an impressive shelf life. We asked an expert how to test freshness at home and best storage practices. Corin Cesaric is a Flex Editor at CNET. She received her bachelor's degree in ...

Coffee tastes better when you use the golden ratio to brew it. With this perfect equation, you'll get the most flavorful ...

CR's guide to the various types of butter will help you sort out which butter is best for different uses and whether butter ...

The key to never wasting food is knowing how long each ingredient lasts. Eggs are versatile, tasty and easy to buy in bulk, which makes them a perfect go-to for stretching a grocery budget. But if you ...

(InvestigateTV) — Louisiana produces 850 million pounds of seafood each year, according to the Louisiana Seafood Promotion & Marketing Board. Much of that includes crustaceans like crawfish, shrimp, ...