It’s versatile enough for everyday cooking, smoking and grilling, and big holiday roasts and is easier to use than its ...

Making homemade yogurt in an Instant Pot is easy with the built-in setting. It works in two stages — boiling and incubating — ...

According to these pro butchers, the biggest mistake home cooks make is to overcook their steak. While a hot pan or grill is ...

The classic hot dog is one of the most quintessentially American foods you can buy, but be warned that a meat thermometer can ruin a good dog.

I recently baked a six-pack of frozen croissants, and since I live alone, I had a problem: I didn’t want to eat a half-dozen croissants in one sitting. So, I gave four to my neighbor, ate one, and put ...

The best way to guarantee your steak is cooked to the temperature you want is to use a meat thermometer inserted into the ...

I crunched through the dried leaves on our sidewalk as I looked up to admire the glorious orange, red and yellow leaves on ...

When it comes to cooking meat, finding that all-important sweet spot between under- and over-cooked can be tricky to get right every single time. That is, unless you’re using one of the ThermoWorks ...

If there's one item that every home chef needs, it's a really good chef's knife. Beloved by home cooks and pros alike, ...

Wild Game Chef Jeff Benda shares a recipe for a Mediterranean dish called avgolemono that combines broth, orzo, eggs and ...

They’re convenient and, we’re told, more healthy. But there are few things quite as boring or more difficult to prepare well than boneless skinless chicken breasts (BSCBs). Here’s the problem: Chicken ...

Each meal has at least 25 grams of protein and plenty of fiber, vitamins and minerals. How many grams of protein have you eaten today? If you’re like most people, you probably have no idea — and that ...