A crunch course into Michigan's fall nuts. How to harvest, preserve and eat them

Michigan offers a variety of nuts ready to pick and harvest from the wild. Here's what to know before foraging.
Petit Chef on MSN

Chestnuts in the microwave? This 7-minute trick will change how you do winter snacks forever

Cover how to make warm, fragrant chestnuts in just 7 minutes with the microwave. A quick and easy recipe, with no oven or ...
Tasting Table on MSN

8 Old-School Appetizers People Loved To Eat In The '50s

In the 50s, dinner parties were all about style, charm, and eye-catching appetizers. It's time to explore the old-school ...
Family Destinations Guide

The Best Key Lime Pie In Wisconsin Is Hiding Inside This Unpretentious Steakhouse

The menu features all the classic cuts you’d expect from a premier steakhouse: filet mignon that cuts like butter, New York strip with that perfect balance of tenderness and texture, porterhouse for ...
Reuters

Shell PLC

Luxury rebound in France cushions European stock losses amid turmoil European stocks slipped on Tuesday, dragged down by healthcare and bank shares, while a luxury-led rebound in France kept regional ...