Pan frying fish is a quick, delicious way to prepare seafood, but it can be tricky to keep the fillets intact. The secret ...

Salmon is a crowd-pleasing fish that's easy to prepare, but with this single tip, you'll get even better, more flavorful ...

Grilling salmon is one of the quickest and easiest ways to achieve crispy skin and flaky, tender fish. This is how to grill ...

I love seafood, but I don’t often cook it at home — mostly because it’s hard to find high-quality fish at affordable prices. Don’t get me wrong. Plenty of great seafood is shipped into the city, but ...

Travel to Spain’s north coast and through inland dairy pastures, and you’ll find the stew queens of Asturias, the guisanderas ...

It seems like everyone is cooking salmon on the grill or in the oven on cedar planks. Here's why people cook salmon that way ...

These easy-to-make low-carb dinner recipes, like citrus salmon and stuffed peppers, may help you lose weight and manage type ...

Dark muscle in fish, often reddish-brown or gray, is a normal anatomical feature rich in fat and oxygen-binding proteins. While nutritious, this darker flesh spoils faster than white muscle due to ...

Busy Bee Café stands unassumingly on Martin Luther King Jr. Drive, its modest brick exterior belying the extraordinary flavors waiting inside. While many make the pilgrimage for the legendary fried ...

That distinctive red brick building in historic Annapolis has been quietly serving some of the finest steaks on the East Coast for decades. Lewnes’ Steakhouse is the kind of place that locals mention ...