Ginger is a powerful ingredient, but are you using it in the best way possible? If you want dime-shaped pieces of ginger, ...

Unpeeled ginger can be left on the counter for a week, in the fridge for a month, or in the freezer for six months. Peeled ...

Fewer ingredients are more iconic than ginger. It's known for its spicy and pungent flavor and impressive health benefits. Its intense bite might be an acquired taste, but its effects on the body ...

It's hard to know how to store ginger root to make it last longer. Does it have to go in the fridge, or is it one of those ...

Ginger peels are the most potent part of the anti-inflammatory herb. See how to use ginger peels in your cooking to benefit. Ginger is a mainstay in cooking year-round, but the warming spice is ...

Everything to know about storing ginger to keep it fresher, longer. There’s no better way to add a certain zing to a recipe than adding a hint of ginger. Whether you’re mixing up a Ginger Loaf Cake to ...

Local baker Andrew Walker launches his first book to inspire home bakers and help fund a traditional bakery in Market Drayton ...

At first glance, the knobby surface of fresh ginger can seem hard to peel; however, we've got the perfect solution, and it's ...

Ginger has antioxidant and anti-inflammatory properties, making it good for treating nausea, diabetes, and menstrual cramps.

The nicest thing happened to me one day as I rifled through the mail. I got a letter from Dr. C. Eugene Allen, a professor and food scientist at the University of Minnesota who just happened to be a ...

The Gin-Gin Mule was created as the solution to a problem. Here was the problem: As difficult as it may be for us wizened veterans of the cocktail zeitgeist to understand, the issue, in the year 2000, ...