She Took Taylor Swift's Spot As the Youngest Self-Made Female Billionaire. Here's a Look at Lucy Guo's Intense Daily Schedule ...

Ina gives sangria a seasonal twist with cinnamon syrup, apples, pears and pomegranate. It’s refreshing but still has the cozy ...

These 18 meal prep dinners are perfect for those busy days when cooking feels like too much. With simple ingredients and easy ...

Roast vegetables at 425°F so they get crispy on the edges and stay tender inside. Preheat your baking sheet to give ...

Leonard Michael learned to cook at home while growing up in New Jersey, but he got really excited about cooking while ...

The Beverly Hilton celebrates 70 years of history with a look back at its menus and the Americans with a taste for haute cuisine ...

McSherry of Ask In Earnest talks about the ways a well-balanced diet, with plenty of colorful vegetables, can make us feel ...

One soup will be a velvety pureé of some sort — butternut squash, parsnip or carrot. Another will feature lentils or pulses.

From plans for spring harvest to spacing tips to planting basics, there’s a steady stream of tasks to do and things to look ...

Place the roast in a crock pot. Place the cube of butter on top of the roast. Sprinkle the HVR and Au Jus over the top of the ...

This week’s recipe is for Halloween, sort of. It is called Dead Velvet Cake. It is actually a red devil’s food cake with a ...

"To make ahead, slice the vegetables and make the dressing a day before serving; store separately in covered containers in the refrigerator. About two hours before serving, toss and place back in the ...