We may receive a commission on purchases made from links. As a baker, there's one ingredient I always keep in my pantry: boxed cake mix. While some might say it's a cop-out for homemade cake, I've ...

There was a time, not so long ago, that I was completely abusing my right to use boxed mixes. I made a crumb cake out of muffin mix, peach dump cake, very convincing black and white cookies, and a ...

Applesauce is one of the most popular egg replacements, but there are many more, including mashed bananas, flaxseeds, and ...

One of the many mistakes everyone makes when baking a cake is not checking that they have all the ingredients before getting started. It can be especially alarming when eggs are the ingredient you're ...

Unless you have your own backyard chicken flock, you may be scrambling for a way to cut down on egg consumption these days. It’s easy enough to substitute oatmeal for an omelet at breakfast, but what ...

Eggs prices are hitting record highs at the grocery store because of avian flu, and it feels like there’s no end in sight. It’s pinching already tight grocery budgets, and making meal planning more ...

The high price of eggs has many home chefs reeling, up a whopping 53% compared to the same time last year. This has many at-home bakers rethinking how they use eggs. If you don’t want to give up your ...

Make boxed-cake mix taste better by swapping out ingredients to add richness and body, or by adding ingredients for a flavor and texture boost.

You can make a good cake with boxed cake mix, but if you swap out the plain milk, you can make a truly memorable and decadent ...