This recipe is for Gâteau au Yaourt Marbré (French Marbled Yogurt Cake) from the food section of The Boston Globe.

From shakshuka and crustless quiche to a make-ahead egg casserole, baked eggs are always welcome on the dinner table. This cheesy mash-up of shakshuka and spinach and artichoke dip is the perfect ...

Not only are eggs delicious, but they are also one of the most versatile foods in the world. You can eat them for breakfast, lunch, or dinner. They can be scrambled, poached, baked, fried — you name ...

Sheet pan dinners make short work of dinnertime. They’re basically shorthand for minimal prep and minimal cleanup, which ...

How’s it made? Fried buttermilk chicken breast over Texas Toast open-faced, topped with sauteed chorizo and cheddar jack ...

Look at you, making these protein-packed, spinach-stuffed egg wraps for quick breakfasts and lunches. By Mia Leimkuhler Good morning! Today we have for you: Easy make-ahead egg wraps for weekday ...

If dinner conversations need a spark, nothing does it better than these 29 Italian dishes that sound fancier than they ...

I want Mexican food for dinner all year round, but especially during the warm weather months. To my mind, September still ...

The post 16 Easy Dinner Recipes to Make This Fall appeared first on The Rebel Chick. This holiday season, skip the expensive ...

The traditional British cheese and onion pie is nothing fancy. Just sliced, sauteed onions, a sharp cheese such as cheddar or ...

Step back in time with Ohio dinner tables - quirky family traditions and meals that would leave today’s kids scratching their ...