Created by Jai Shaikh, head chef at The Wolseley City, London, this creamy soup combines the rich, earthy taste of celeriac with a warming kick of chilli oil. It’s a classic, easy-to-make winter ...

Celeriac — or celery root — is a gentle way to usher in fall without going full pedal to the metal with pumpkin-spiced everything. Its subtle celery flavor pairs beautifully with tangy green apple and ...

This one-pan whizzed soup recipe couldn't be simpler and it only takes 15 minutes to prep. Swap the thyme for another woody herb of your choice if you like, rosemary would also work particularly well.

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 6 servings. 10 sprigs fresh thyme or 2 teaspoons >dried thyme> 1 large bunch parsley> 1 bay leaf> To make a bouquet garni, ...

Some days are soup days. The antidote to a wintry cold and gray day is a steaming bowl of creamy soup. Now, before you fret that a creamy soup may interfere with any New Year’s diet resolutions, it’s ...