Claire Saffitz is a freelance recipe developer and video host. Previously, she was Senior Food Editor at Bon Appétit magazine, where she worked for five years in the test kitchen. Claire was born and ...
Claire Saffitz’s dessert is perfect for Rosh Hashanah or just because it's finally fall. Claire Saffitz's Honey-Roasted Apple Cake is moist and flavorful, thanks to olive oil and roasted apples. As ...
It’s not mortadella. It’s Claire Saffitz’s strawberry-almond cookie, speckled with pistachios and macadamia nuts. By Vaughn Vreeland You’ll get a new holiday cookie recipe and video each day this week ...
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