August can be a busy month with school starting and gardens bursting with ripe vegetables, so Herald Food Editor Jeff Tiedeman offers up a fresh tomato salsa recipe that takes both of those into ...

This canning cherry tomato salsa recipe is rich, smoky, and easy-to-make that’s perfect for preserving your summer harvest. Made with fresh cherry tomatoes, peppers, garlic, and spices, this salsa is ...

Green tomato salsa is a tangy, zesty dip that’s easy to prepare and perfect for gatherings. Made with fresh green tomatoes, lime, garlic, and chiles, this smooth salsa is ideal for topping tacos or ...

Don’t get us wrong, we love caprese salad in all shapes and forms. But sometimes, it’s fun to get creative with your tomato dishes—especially as peak summer approaches. Here, we’ve rounded up some of ...

Peel peaches. Dice peaches and cucumbers into small cubes. Wash sungolds and cut each in half. Finely chop 1-2 jalapeno peppers, depending on how much spice you prefer. Add all ingredients to a bowl ...

Watermelon salsa in glass bowl surrounded by produce - Michelle Bottalico/Tasting Table Forget jarred salsa — the homemade stuff is way better. Whether you're putting out a spread of chips and dip or ...

J. Kenji López-Alt Also known as salsa fresca, pico de gallo is a bright and punchy chip-topper. Get the recipe » [Photograph: J. Kenji López-Alt] This classic pico de gallo is fresh, light, and ...

Every August for the past two decades, I've done a segment for Here & Now focused on tomatoes. Redundant? Unimaginative? I think not. Tomatoes are the crowning jewel of summer and the highlight of the ...

It’s the sauce of the summer. Lively, tangy tomato salsa brings fresh bite to smokey barbecued burgers or a sloppy-but-healthy vibe as a tortilla-chip dip. “Fresh” is the key word here. For cooked ...

Here are five recipes to celebrate National Salsa Month, including the one featured in the accompanying video. Place all prepared vegetables in large bowl. Stir to incorporate. Add garlic, seasoning ...