The FDA has issued a recall notice for peeled garlic products potentially contaminated with Clostridium botulinum.

A recall of peeled garlic products sold in parts of the northeastern United States has prompted a public health warning.

The issue was discovered after a routine store inspection, according to a notice posted by the FDA. Here's everything to know ...

Christopher Ranch Peeled Garlic sold at Tops grocery stores in New York, Pennsylvania, and Vermont has been recalled due to ...

Clostridium botulinum can cause a serious and potentially fatal form of food poisoning called botulism. Symptoms can include: ...

“Eating the food may cause health problems or even death,” warned supermarket chain Tops Friendly Markets ...

Check your refrigerator ASAP.

If you live in any of these three states, check to see if the FDA recalled the peeled garlic in your fridge. They could make ...

Garlic confit is a quick and easy treat, but it requires careful storage to avoid botulism. Here's everything you need to ...

According to press reports, the Food and Drug Administration has issued its most serious recall for peeled garlic sold in New York, Vermont and Pennsylvania over a potential botulism risk. The Class I ...

According to Auguste Escoffier School of Culinary Arts chef instructor Eric Jenkins, "jarred garlic is functional. Fresh ...

This succulent, oven-baked dish features bone-in chicken pieces roasted with three whole heads of garlic and finished with a ...