Choosing a vegan diet doesn't have to feel restrictive — so if you are going vegan, you can rest easy knowing that you can still eat plenty of your favorite foods, just with a few alterations. And ...

Spring baking feels easier when you have fresh ideas that don't overcomplicate things. This collection brings light, simple cookie options that fit everyday moments and feel just right for the season.

When you’re a vegan with a sweet tooth, hunting down delicious recipes becomes a lifestyle. And, with National Cookie Day coming up, it only makes sense to celebrate with vegan cookie recipes. This ...

This post originally appeared in Genius Recipes on Food52. World, this is the genius chocolate chip cookie we’ve been waiting for. Oh, and one other thing: It’s vegan. I realize this is almost ...

Chocolate Walnut Avocado Brownie Cookies Chocolate and avocado make these brownie cookies moist, rich, and goooooey. (Theyre also gluten-free, BTW.) GET THE RECIPE Per serving: 210 calories, 15.2 g ...

Gingerbread cookies are a holiday staple, and this vegan version keeps all the warm spice and nostalgia without the dairy or gluten. They’re made with whole grain flour, molasses and plenty of ...

Looking for guilt-free sweets? These vegan desserts are so good you will never believe there is no added sugar, dairy, or ...

The new face of vegan cuisine, Chef Chloe Coscarelli brings new energy to healthy cooking. Her new cookbook, Chloe's Kitchen: 125 Easy, Delicious Recipes for Making the Food You Love the Vegan Way ...

The idea of vegan food has dramatically changed in recent years, and we're so glad for it. What was once thought of as "rabbit food", thanks to the growing movement of people ditching animal products, ...

Coconut oil takes the place of butter in this vegan twist on a classic French treat. It adds a tropical nutty flavor that complements the toasted sesame seeds and sea salt coating. Packed with lentils ...