Arugula is a bitter leafy green you'll find in many Mediterranean dishes. It’s a healthy base for salads, a delicious topper for pizza, or even a replacement for fresh herbs in a pesto or green dip.

Arugula has been trendy for a few years for its unique, radish-like bite and its nutritional benefits. It adds a lot of depth to salads, converting even the most boring pile of lettuce into an ...

This shrimp pasta-style recipe features a vivid basil and arugula pesto blended with Parmesan, garlic, pistachios, olive oil, and lemon juice. Shrimp are quickly sauteed, then simmered briefly with ...