9 HOMEMADE JAMS (No Preservatives) 🍓🥭🍍 Easy one-base method with 9 flavour variations BASE JAM METHOD (WORKS FOR ALL) Ingredients • Fresh fruit (chopped or pureed) – 2 cups • Sugar – 1 to 1¼ cups (adjust to fruit sweetness) • Lemon juice – 1 tbsp • Water – 2–3 tbsp (only if fruit is dry) Method 1. Add fruit to a heavy pan. Cook on medium till soft. 2. Mash or blend lightly (chunky or smooth as you like). 3. Add sugar and lemon juice. Mix well. 4. Cook on low flame, stirring often, till thick