Mary Berry’s Banana & Honey Teabread | Yummy Bread!
2:51
YouTubeThe Introvert Kitchen
Mary Berry’s Banana & Honey Teabread | Yummy Bread!
This is another Mary Berry recipe from her Baking Bible Book and it is highly recommended! The loaf will stay fresh and nice even for days as long as it is kept in an airtight container. Yum! If you like this video, please click the thumbs up button and don't forget to share as well. Kindly subscribe to my channel for more delicious recipes ...
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Mary Berry Recipes
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Mary at 90 episode 1 is streaming now on BBC iPlayer, don't miss Mary Berry's luxurious bread and butter pudding recipe and more family favourites with the fantastic Tom Allen. 📅 A new episode is out every Tuesday night 📍 Watch on BBC Two and stream on iPlayer #Maryat90 | Mary Berry the cook
1:00
Mary at 90 episode 1 is streaming now on BBC iPlayer, don't miss Mary Berry's luxurious bread and butter pudding recipe and more family favourites with the fantastic Tom Allen. 📅 A new episode is out every Tuesday night 📍 Watch on BBC Two and stream on iPlayer #Maryat90 | Mary Berry the cook
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Irish Tea Brack Make 1 loaf 350g raisins or sultanas 300ml Tea 225g Self Raising Flour 125g brown Sugar 1 Egg, beaten Pinch of salt 2 tsp. mixed Spice Place fruit and hot tea in a bowl and leave to soak overnight Preheat the oven to 170˚C. Line a 2-pound tin with oil or butter and dust with flour. The next day, place the flour, sugar, egg, salt and mixed spice in a large bowl and mix well. Add the soaked fruits first and enough of the liquid (teas)t to have a soft / dripping batter consistency.
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Irish Tea Brack Make 1 loaf 350g raisins or sultanas 300ml Tea 225g Self Raising Flour 125g brown Sugar 1 Egg, beaten Pinch of salt 2 tsp. mixed Spice Place fruit and hot tea in a bowl and leave to soak overnight Preheat the oven to 170˚C. Line a 2-pound tin with oil or butter and dust with flour. The next day, place the flour, sugar, egg, salt and mixed spice in a large bowl and mix well. Add the soaked fruits first and enough of the liquid (teas)t to have a soft / dripping batter consistency.
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